COUNT COFFEE Seonhwa — 3 Reasons to Visit

How One Green Bean Becomes a Cup

Among pouring green coffee beans, a marker circle picks out one bean, and it blinks. It gets roasted brown in the roaster, a defective bean beside it gets flicked out by the color sorter, and it passes through a kraft bag before plopping into a cup in Seonhwa-dong — a mood narration followed through hand-drawn doodles over official live-action footage.

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